Since the start of the Iraq war, American television unlike the Vietnam war has not really shown or really shared what has gone on behind the scenes.
Has America become a Military-Industrial-Media Complex?
Watch this video and you decide.
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Written by Michael Snyder
If you can still put a roof over your head and food on the table for your family, you should consider yourself to be very fortunate. There are millions of Americans out there right now that are really, really suffering. The cold, hard reality of it is that there aren't even close to enough jobs out there for everyone right now. It is almost as if we are all caught in a really bizarre game of musical chairs where the losers get stripped of their tickets to the middle class. What this horrible economy is doing to the dignity of millions of middle class Americans is incredibly saddening. There are a lot of very highly educated and very hard working Americans who cannot seem to get jobs no matter what they do and now find themselves doing whatever they can just to survive. It can be really hard to keep your dignity when you played by all the rules and you worked as hard as you could all your life and now you find yourself a half step away from being homeless. Those of us who are still doing okay should never look down on those who are struggling in this economy, because the truth is that any of us could be next.
If you really want to read some horror stories about what long-term unemployment is doing to some people in America, you should go spend an hour or two over at Unemployed-Friends some time. It is a great forum with a lot of great resources for the unemployed, but it also contains dozens and dozens and dozens of heartbreaking stories from middle class Americans who have had their lives shattered by this economic downturn.
The following is a typical story on Unemployed-Friends. It is from a 48 year old Air Force veteran who has lost everything and is now sleeping in his vehicle. It turns out that Scott48's job was shipped off to India and now he has been out of work for over two years....
"I am a 48 year old USAF Vet. I got my house in 1996 with the help of the VA. In 2009 the company I worked for went out of buisness(gone to India) I then became a 99er. I notified Wells Fargo that I lost my job and they said they would work with me, the next mortgage statement I got they conveniently increased my mortgage! With what I got from UE was enough for the house but I had to cut out the luxury of food, gas, utillities, insurance, entertainment and alcohol. That was it for me, so the forecloser ball was in motion. I had to give my dog to my cousin so he would get fed, I took everything I owened to the auction( execpt tools, clothes, pictures, tech manuals and my Saxophone) and sold it. I went to a half-way house the VA recomended for a week and it was joke, so my cousin said I could stay with her. After 4 months she diecided that I wasnt looking hard enough and kicked me out, and Ive applied for everything except selling myself. This summer I was staying in an abandoned house due to forecloser and the real estate company has now put it on the market, and I am now on the street sleeping in my vehicle or a friend here and there. Keeping clean is going to be a challenge cuz the Flying J truck stops charge $10 for a shower, rip-off. What a country!"
The truth is that this economy is driving many Americans to the brink of desperation. Even recent college graduates are becoming desperate enough to actually consider suicide. The following story is from an Unemployed-Friends user known as 08pacollegegrad....
"I could just take any job like working at fast food places, but I hear people who try can't even get hired there. I went to Wendy's for lunch the other day and I thought of picking up an application...but the slot where they keep the applications was completely empty. That should say it all. Plus, I feel like if I take just any job...I will be set back further and never be able to gain experience in my chosen fields.
I follow up on job applications, but employers ignore me for the most part when I try to contact them. I sent five follow up e-mails last week and got no responses. I contacted an employer expressing my interest in working for them, but all they gave me is the link to their online application system that I have never gotten a job from.
I am thinking of applying for more internships (I have already done two), but I don't want employers to think why I am applying for an internship when I should have had a full fledged job by now.
I have almost killed myself over my situaion and am taking anti-depressants right now. I see a psychiatrist every 4-6 weeks, but I still have days where I feel so empty. I am sick of sitting at home searching for jobs and praying for a response that never comes."
Many Americans spend day after day after day looking for a job that never comes. The sense of hopelessness that can build after doing this for a few years is almost indescribable. The following is another incredibly sad story from an Unemployed-Friends user known as feuxdejoie....
Read the rest of the article here! (Click).
Dr Rima Laibow MD tells how massive public PUSH BACK has held of the forced industrialization of food bill, S.510 in the US Senate, since last November. Now the PUSH BACK must continue or we risk the bill being rushed through in September as a "noncontroversial" unanimous consent bill. Action Item at www.healthfreedomusa.org to educate decision makers.
General Albert Stubblebine (ret.) who once helped design the army of the future, speaks out on the global eugenics warfare program. What would the ideal bio-warfare weapon look like? The answer is simple: Your favourite food.
Link is: http://www.globalhealthfreedom.org/
Eggs and salmonella could be the false-flag event needed to save Obama and the Democrats from certain defeat!
(Now remember both parties are paid off....so think of it this say...or as Nancy always says "we have to pass the Bill to know what is in it!"
By Steve Green
S 510, the Food Safety Modernization Act of 2010, may be the most dangerous bill in the history of the US. It is to our food what the bailout was to our economy, only we can live without money.
“If accepted [S 510] would preclude the public’s right to grow, own, trade, transport, share, feed and eat each and every food that nature makes. It will become the most offensive authority against the cultivation, trade and consumption of food and agricultural products of one’s choice. It will be unconstitutional and contrary to natural law or, if you like, the will of God.” ~Dr. Shiv Chopra, Canada Health whistleblower
It is similar to what India faced with imposition of the salt tax during British rule, only S 510 extends control over all food in the US, violating the fundamental human right to food.
Monsanto says it has no interest in the bill and would not benefit from it, but Monsanto’s Michael Taylor who gave us rBGH and unregulated genetically modified (GM) organisms, appears to have designed it and is waiting as an appointed Food Czar to the FDA (a position unapproved by Congress) to administer the agency it would create — without judicial review — if it passes. S 510 would give Monsanto unlimited power over all US seed, food supplements, food and farming.
In the 1990s, Bill Clinton introduced HACCP (Hazardous Analysis Critical Control Points) purportedly to deal with contamination in the meat industry. Clinton’s HACCP delighted the offending corporate (World Trade Organization “WTO”) meat packers since it allowed them to inspect themselves, eliminated thousands of local food processors (with no history of contamination), and centralized meat into their control. Monsanto promoted HACCP.
In 2008, Hillary Clinton, urged a powerful centralized food safety agency as part of her campaign for president. Her advisor was Mark Penn, CEO of Burson Marsteller*, a giant PR firm representing Monsanto. Clinton lost, but Clinton friends such as Rosa DeLauro, whose husband’s firm lists Monsanto as a progressive client and globalization as an area of expertise, introduced early versions of S 510.
S 510 FAILS ON MORAL, SOCIAL, ECONOMIC, POLITICAL, CONSTITUTIONAL, AND HUMAN SURVIVAL GROUNDS.
1. It puts all US food and all US farms under Homeland Security and the Department of Defense, in the event of contamination or an ill-defined emergency. It resembles the Kissinger Plan.
2. It would end US sovereignty over its own food supply by insisting on compliance with the WTO, thus threatening national security. It would end the Uruguay Round Agreement Act of 1994, which put US sovereignty and US law under perfect protection. Instead, S 510 says:
COMPLIANCE WITH INTERNATIONAL AGREEMENTS.
Nothing in this Act (or an amendment made by this Act) shall be construed in a manner inconsistent with the agreement establishing the World Trade Organization or any other treaty or international agreement to which the United States is a party.
3. It would allow the government, under Maritime Law, to define the introduction of any food into commerce (even direct sales between individuals) as smuggling into “the United States.” Since under that law, the US is a corporate entity and not a location, “entry of food into the US” covers food produced anywhere within the land mass of this country and “entering into” it by virtue of being produced.
4. It imposes Codex Alimentarius on the US, a global system of control over food. It allows the United Nations (UN), World Health Organization (WHO), UN Food and Agriculture Organization (FAO), and the WTO to take control of every food on earth and remove access to natural food supplements. Its bizarre history and its expected impact in limiting access to adequate nutrition (while mandating GM food, GM animals, pesticides, hormones, irradiation of food, etc.) threatens all safe and organic food and health itself, since the world knows now it needs vitamins to survive, not just to treat illnesses.
5. It would remove the right to clean, store and thus own seed in the US, putting control of seeds in the hands of Monsanto and other multinationals, threatening US security. See Seeds – How to criminalize them, for more details.
6. It includes NAIS, an animal traceability program that threatens all small farmers and ranchers raising animals. The UN is participating through the WHO, FAO, WTO, and World Organisation for Animal Health (OIE) in allowing mass slaughter of even heritage breeds of animals and without proof of disease. Biodiversity in farm animals is being wiped out to substitute genetically engineered animals on which corporations hold patents. Animal diseases can be falsely declared. S 510 includes the Centers for Disease Control (CDC), despite its corrupt involvement in the H1N1 scandal, which is now said to have been concocted by the corporations.
7. It extends a failed and destructive HACCP to all food, thus threatening to do to all local food production and farming what HACCP did to meat production – put it in corporate hands and worsen food safety.
8. It deconstructs what is left of the American economy. It takes agriculture and food, which are the cornerstone of all economies, out of the hands of the citizenry, and puts them under the total control of multinational corporations influencing the UN, WHO, FAO and WTO, with HHS, and CDC, acting as agents, with Homeland Security as the enforcer. The chance to rebuild the economy based on farming, ranching, gardens, food production, natural health, and all the jobs, tools and connected occupations would be eliminated.
9. It would allow the government to mandate antibiotics, hormones, slaughterhouse waste, pesticides and GMOs. This would industrialize every farm in the US, eliminate local organic farming, greatly increase global warming from increased use of oil-based products and long-distance delivery of foods, and make food even more unsafe. The five items listed — the Five Pillars of Food Safety — are precisely the items in the food supply which are the primary source of its danger.
10. It uses food crimes as the entry into police state power and control. The bill postpones defining all the regulations to be imposed; postpones defining crimes to be punished, postpones defining penalties to be applied. It removes fundamental constitutional protections from all citizens in the country, making them subject to a corporate tribunal with unlimited power and penalties, and without judicial review. It is (similar to C-6 in Canada) the end of Rule of Law in the US.
By Kate Randall
United States federal agencies delayed action for weeks after becoming aware of a salmonella outbreak that has thus far infected thousands of people, while the companies involved were allowed to continue operations.
The revelation comes as the US egg recall has expanded to include two new brand names connected to Wright County Egg, the Iowa-based company responsible for 380 million of the 550 million eggs recalled to date. More information continues to come to light as well of Wright County’s long record of violations of food and workplace safety and animal cruelty.
In a press release Wednesday night, Wright County Egg announced that it had confirmed cases of salmonella enteritidis illnesses related to shell eggs bearing the Cardenas Market brand and that Cardenas was beginning a voluntary recall. The Wright County-supplied eggs were distributed in California and Nevada. Another Wright County-supplied company, Trafficanda Egg Ranch, also announced a recall of eggs distributed to grocery stores and food service companies in California.
The mass egg recall, which also includes 170 million shell eggs from Iowa-based Hillandale Farms, expanded Tuesday to eggs sold and distributed in Michigan. The recall now encompasses 23 of 50 US states.
In a conference call on Thursday, officials from the US Food and Drug Administration (FDA) said that feed given to hens at both Wright County and Hillandale is the likely source of the salmonella. Chicken feed and some feed ingredients are believed to have been contaminated, possibly after heat treatment of the feed to kill off the bacteria.
Federal officials investigating the two egg producers said they had found samples of the bacteria in barns and chicken feed at some of the facilities that were a genetic match for the bacteria that has caused people to become sick. The FDA said that testing at Wright County Egg has so far found six samples of salmonella matching the outbreak strain.
The US Centers for Disease Control and Prevention (CDC) says the salmonella outbreak has sickened about 2,430 people in the US between May 1 and August 25 of this year, although the government agency admits that the extent of illness is likely underreported by a factor of as much as 40.
Salmonella can cause fever, severe vomiting, diarrhea and abdominal pain. It can also be fatal if the bacterial infection enters the bloodstream. Those with compromised immune systems as well as the elderly and infants are at higher risk for severe illness and death.
The egg recall demonstrates how the government agencies supposedly ensuring the safety of the food supply are both woefully ineffective and beholden to the profits of the companies they are tasked to regulate.
The state of California was most likely the first to identify salmonella illnesses linked to the two Iowa egg producers. The Santa Clara County Public Health Department states that on May 28 and 29 several people became sick after attending two catered events. A common link among those who fell ill was consumption of a custard filling made with shell eggs.
Throughout June and early July, the Santa Clara county officials reported 42 people testing positive for salmonella, including six who ended up in the hospital. After interviews with food preparers and others, local investigators traced a link back to Wright County Egg.
On July 29, the California Department of Health sent a notice to the CDC and the US Department of Agriculture (USDA) warning of their suspicion of a connection between the salmonella and Wright County Egg. CNN reports that Michael Sicilia, a spokesman for the state health department, “said the alert helped confirm the suspicions of officials in other states who were also investigating a surge in salmonella cases.”
However, although the Iowa egg company had been identified as the likely source of the salmonella outbreak, it was not until more than two weeks later—August 13—that Wright County enacted a partial recall of eggs from three of its five farms. The company was compelled to conduct a company-wide recall following exposure by federal epidemiologists of links to its other two farms.
Hillandale Farms, the other Iowa egg producer, announced its 170 million egg recall on August 20.
In late July, in light of the growing evidence against Wright County, the CDC reportedly considered issuing a general reminder to the public about the dangers of eating undercooked eggs. But, according to USA Today, “The CDC decided it would be more effective to wait until the Food and Drug Administration (FDA) completed its investigation of the company.”
According to Wright County Egg spokeswoman Hinda Mitchell, the FDA did not contact the company until August 10, and did not provide detailed information on the outbreak until August 12.
Tellingly, the New York Times reports that the FDA has said it has “no inspectional history” with the two Iowa egg companies linked to the salmonella-tainted eggs—i.e., FDA inspectors have apparently never set foot on their property.
The FDA will likely defend its slow response on the basis that the agency does not have the power to compel companies to launch recalls. Such recalls are entirely voluntary, and with tens of millions of dollars in profits at stake, companies are unwilling to take action in the public interest unless overwhelming evidence is brought to bear.
While new FDA regulations going into effect in 2012 will presumably require regular testing of egg companies for contamination and cleanliness, they will not include mandatory vaccination of hens against salmonella. Such vaccinations have been credited with a 95 percent drop in human salmonella illnesses in Britain over the past 10 years.
Large-scale producers of eggs and other foodstuffs are subject to minimal regulation and are able to continue their profitable operations, often despite overwhelming evidence that their products pose a widespread danger to public health.
Austin “Jack” DeCoster, now owner of Wright County Eggs, was charged in the early 1990s with violating a quarantine at two massive egg-producing facilities in Maryland by selling contaminated eggs.
DeCoster set up shop in Maryland in 1980, and by 1988 his operations in the state had been implicated in several outbreaks of salmonella. Contaminated eggs shipped from his facilities in Maryland to a New York City hospital resulted in 11 deaths.
But because DeCoster’s eggs were being shipped across state lines, officials in Maryland were unable to stop him or hold his company criminally responsible. Ruling in favor of DeCoster, a federal judge in 1992 wrote that despite the evidence of salmonella contamination in DeCoster’s poultry products approaching “epidemic proportions,” Maryland had no power to protect citizens of another state from the tainted eggs.
The FDA, the agency responsible for ensuring the safety of eggs shipped across state lines, took no action against DeCoster’s operations. For its part, the USDA, which is responsible for the health of hens, failed to get involved because the salmonella reportedly did not make the hens sick, despite the risk their infected eggs can pose to the humans that eat them.
DeCoster was eventually found guilty in Maryland District Court of only one charge of selling eggs from one of his quarantined henhouses in-state, to a market in Maryland in 1991. He received a suspended fine of $500.
A 1997 investigation by the Occupational Safety and Health Administration found violations at facilities owned by DeCoster that included workers being forced to handle animal feces and dead chickens bare-handed and to live in rat-infested trailers. And in 2001, a complaint brought by the Equal Employment Opportunity Commission charged that undocumented Mexican women workers had been subject to rape and sexual assault by their supervisors. DeCoster settled for $1.5 million.
In response to the current recall, the US House Energy and Commerce subcommittee announced Thursday that it would be holding a hearing September 14 and would be inviting the owners of the two Iowa companies to testify. The House panel has also requested that the FDA and USDA submit records of inspections and past communications with the two farms.
Such hearings—in which executives from BP, or the auto or banking industry are paraded before Congress for questioning and public chastisement—serve the purpose of damage control. If Jack DeCoster chooses to appear at the hearing (his spokesperson has not indicated that he will) it will do nothing to alter the relations between giant food producers like Wright County Eggs and the government agencies that endorse their criminal operations while endangering public health.
I was arrested with felony charges for expressing protest against acts of injustice against a neighbor.
After cops felt her up during the traffic stop and illegally began to search her vehicle against her will, I expressed myself and got arrested. After the video, they illegally trespassed and searched my vehicle, finding one of my many legal firearms and held me 24 hours on a felony charge that was dropped the next day.
The film about war crimes using microwave weapons to neutralize and kill political activists and whistleblowers. The author has interviewed 200 targets who have been turned into human guinea pigs to perfect electromagnetic weapons and the science of behavior modification. 2hrs and 15 minutes.
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Vincent Eastwood (AKA MR. NEWS) was born in the ominous year of 1984, the same year set out in Orwells masterpiece and the year of New Zealands neoliberal economic reforms.